Description
Travelling around the island of Sicily on his scooter, Monica, the author samples almond ice cream on the spectacular coast and intoxicating mouthfuls of sausage stew in olive groves, and goes fishing for anchovies beneath a star-scattered sky. He discovers how the islands vibrant food culture is intertwined with its often turbulent past.
Travelling around the island of Sicily on his scooter, Monica, the author samples almond ice cream on the spectacular coast and intoxicating mouthfuls of sausage stew in olive groves, and goes fishing for anchovies beneath a star-scattered sky. He discovers how the islands vibrant food culture is intertwined with its often turbulent past.